Frozen peaches topped with graham crackers and brown sugar, air fried, and served with a scoop of frozen cool whip!
WW My Way Smart Points: 5 Green, 5 Blue, 5 Purple
Prepping the Air Fryer
I started by placing a piece of parchment paper on the rack on my air fryer. I then added in the frozen peach slices on top of the paper. I cooked them for 3 minutes at 350.
Making the Topping
In a small bowl I mixed the brown sugar with crushed graham cracker. When the peaches were done with the 3 minute cook, I sprinkled the topping evenly over the peaches and cooked them for an additional 2 minutes
Finishing Touches
When the peaches were done cooking, I scooped them out and placed them in a bowl. I topped them with 1/4 cup of cool whip and enjoyed them while they were still hot!
recipe