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  • Lauren

Cilantro Lime Shrimp

Shrimp coated in a spicy seasoning, air fried, and then topped with lime juice and fresh cilantro!

WW My Way Smart Points: 6 Green, 4 Blue, 4 Purple

Marinading the Shrimpies

I placed my raw shrimp in a bag and added in the oil and seasoning. I then closed the bag tightly and massaged the shrimp until they were evenly coated in the mix. I then placed them in the fridge and let them sit for 3 hours - I would try to do at least 30 minutes.

Cooking them Up

I then placed the shrimp in a single layer in the air fryer and cooked them at 390 for 4 minutes.

Finishing Touches

When they were cooked, I squeezed fresh lime juice over the top of the shrimp and covered them with fresh cilantro.


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