Cilantro Lime Shrimp
Shrimp coated in a spicy seasoning, air fried, and then topped with lime juice and fresh cilantro!
WW My Way Smart Points: 6 Green, 4 Blue, 4 Purple
Marinading the Shrimpies
I placed my raw shrimp in a bag and added in the oil and seasoning. I then closed the bag tightly and massaged the shrimp until they were evenly coated in the mix. I then placed them in the fridge and let them sit for 3 hours - I would try to do at least 30 minutes.
Cooking them Up
I then placed the shrimp in a single layer in the air fryer and cooked them at 390 for 4 minutes.
When they were cooked, I squeezed fresh lime juice over the top of the shrimp and covered them with fresh cilantro.